Tuesday, December 28, 2010

MINCED CHICKEN MASALA AND CHICKEN SANDWICH






This dish goes as an excellent side dish for rice,chapathi or any roti,puri,dosa,idly and also as sandwich. 

INGREDIENTS
Minced chicken/Murgh ka kheema-------- 1 lbs
Capsicum------------------------------------------ 1/4 cup,chopped
Onion-----------------------------------------------  1/2 cup,chopped finely
Green chilly---------------------------------------- 1 or to taste,slit lengthwise
Tomato---------------------------------------------- 1 medium size,chopped 
Ginger------------------------------------------------1 inch piece,finely chopped
Garlic-------------------------------------------------3 large cloves,finely chopped
Mint leaves------------------------------------------8 leaves,chopped
Chicken masala powder-------------------------1 tsp
Red chilly powder--------------------------------- 1tsp
Coriander powder--------------------------------- 2tsp
Turmeric powder-----------------------------------1/2 tsp
Garam masala powder----------------------------1/4 tsp
Oil-------------------------------------------------------1 tsp
Coriander/cilantro leaves-------------------------1 tbsp,chopped
Black pepper powder------------------------------ a pinch
Salt as needed.

METHOD
  1. In a medium heat non stick pan add minced chicken and cook it by stirring.Add needed salt and pepper.You can add few drops oil if needed but don't add water.
  2. Once the chicken is fully cooked,keep it aside. 
  3. Next add a tsp of oil to a medium heat pan and saute onion,green chilly,ginger and garlic.
  4. Then add tomato and cook till it becomes soft.
  5. Next add capsicum and cook it. 
  6. Then add turmeric powder, red chilly powder,coriander powder, chicken masala powder and garam masala powder.Saute till the raw smell goes. Do this in low flame.
  7. Then add chicken to it. Add little water (1/4 cup)and needed salt to it.
  8. Check the seasoning.Cover and cook it in low flame till all the masalas are fully incorporated with the chicken.
  9. Once done, add chopped mint and coriander leaves and mix it good.
  10. Transfer to a serving bowl.
Options:This is can be stuffed inside roti/chapathi or dosa,idiyappam etc.
Step 1

Step 3 to 5


Step 9


For Sandwich:
  1. Place 1/4 tsp butter on one side of bread slice and place it in a hot pan.The same way do with another slice of bread.
  2. Toss the bread till it becomes crunchy and slightly brown in one side while the other side is soft and tender.
  3. Next place a slice of cheese and the above made minced chicken masala in the soft portion and cover with other slice of bread.
  4. Press it slightly and enjoy.
Note: The outer side of bread will be crunchy while the inner side will be soft.

                                    




17 comments:

  1. delectable minced masala and sandwitch....

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  2. easy, tasty healthy and delicious ....love this recipe...first time here, wonderful blog,happy to follow u.thanks 4 visiting my blog and leaving your kind words.Please do visit again....
    Reva.
    www.kaarasaaram.com

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  3. Nothing can beat this combo dear..Drooling here..

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  4. Excellent looking combo. Both of them are delicious looking chicken recipes.


    Deepa
    Hamaree Rasoi

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  5. Looks yummy and nice pictures :)

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  6. Am inviting myself to ur palce, soo tempting masala & sandwich..

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  7. mouthwatering n delicious chicken sandwich..loved it very much

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  8. Both the preparatoions look delicious and mouthwatering.
    yummy...

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  9. I wish I had this sandwich at work today. It looks scrumptious!

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  10. Hi,

    My first time here and what a recipe i come across! Seriously yummy! So glad to b ur folllower now! :)

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  11. WOW THAT IS A GREAT SANDWICH !

    ReplyDelete

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